Consumer-driven demand for organic food, and thus organic crops, has grown rapidly over the past decade. Consumer demand has created a significant economic opportunity for row crop growers; however, U.S. organic corn and soybean production has lagged.
DBL Partners recently published “Got Organic? Welcome to the Age of 21st Century Organic Farming”, a powerful paper that details the economics potential for organic farming along with an overview of how row crop farmers can begin the transition process to organics.
Click the report title to read or download the “Got Organic? Welcome to the Age of 21st Century Organic Farming”.